“Chef Lisa offered a fantastic meal for us combining a cornucopia of a seafood bisque and a appropriately cooked and seasoned neighborhood fish with neighborhood dishes. Her delightful and charming persona extra A lot on the evening. Greatest wishes for you and without a doubt we may possibly join again one among lately.
Whether or not you crave fresh new seafood, Caribbean classics, or international gourmet dishes, your St Martin private chef will craft a menu that suits your flavor flawlessly.
The final selection is gourmet meal shipping. Attendees pick from the menu to obtain completely ready foods shipped to the villa. A fairly easy and casual eating possibility with outstanding fare.
The initial alternative will be the private chef company that provides every day and personalized company. Company can select the frequency from the company and customise meals with their private chef.
With our Gourmet Meal Shipping and delivery, savor the epitome of villa eating excellence, where each food can be a celebration of flavor and ease.
By booking our private chef services, our clients can be confident they too are providing back again to this lovely spot we phone property.
From personal dinners to Unique celebrations, the usefulness, privateness, and experience provided by a St Martin private chef be certain that each and every dining knowledge is really exceptional, allowing for you to savor the flavors of St Martin in fashion and comfort.
An expat pair who fell in love owing to our adventures abroad (and a certain epic coconut shrimp curry) The 1 Enjoy Component combines our shared passion for cooking and entertaining, sent with The nice and cozy hospitality and style we bring on the desk inside our have property.
St Martin Blue has partnered With all the best chef and catering organization within the island to provide our guests three solutions to take into account based on their demands.
“Allow me to begin by saying the culinary knowledge furnished by this chef Olav Knol was exquisite. His cooking for an night with my good friends, my wife, and me made a captivating ambiance that set the phase for an unforgettable evening. Olav’s enthusiasm for food items was apparent in each individual dish served. Just about every program was a work of artwork, correctly plated and flavorful. Using clean, high-quality substances was evident in each Chunk, and the eye to element was next to none. The standout principal training course: pumpkin and coconut milk mash with Faro, stir-fried veggies, plus a tuna steak battered in sesame seeds accompanied by a tasty soy wasabi sauce, should be awarded a prize for excellence in taste. The perfectly steamed shrimp dumpling soup with bok choy and mushrooms inside of a vegetable broth out of lemon grass, ginger, onion, cilantro, along with other herbs was A further of his highlights.
He arrived by the due date every day and experienced meals All set inside of an hour or so. Each individual evening, he superbly established the desk for evening meal and extensively cleaned the kitchen area following Every food. Olav is amazingly personable and attentive, ensuring that Every visitor was content and accommodated. Each and every food was a party for your palate—tasty, contemporary, and thoughtfully geared up. I very advise his products and services. An ideal ten outside of 10!
Our substantial personalized travels and ordeals with a wide array of faithful clientele–from daily men and women to high-position officers and stars– are all Element of the signature sauce we brew to supply our clients with tasty, unforgettable foods that feature our spin to the island’s assorted variety of cuisines.
Welcome to your 1 Appreciate Component; the premier private chef provider to the island of Sint Maarten. Our commitment is to provide excellence and elegance on the serenity of your individual element
We visited St. Maarten to celebrate a pal’s marriage anniversary and hired Olav determined by his fantastic evaluations. Whilst it’s often a certain amount of a threat employing an individual devoid of a personal referral, we have been Definitely not disappointed. The menu was prepared upfront, but Olav was adaptable and ready to make changes dependant on our dietary demands. I Restrict my dairy consumption, so he brought oat st martin private chef milk just for me. I also stay clear of pork, and though turkey sausage and bacon have been accessible, Olav went over and further than by earning clean chicken sausage at my ask for.
The pools are heated only from December twentieth to April 15th. Beyond these dates, pool heating is offered on ask for for a further Value.